Menus

L'assaggino

Lunch Menu

Lunch Set Menu, only £18 per person for 2 courses.

Delicious Starters
  • BRUSCHETTA

    With marinated sicilian tomatoes

  • MIX SALAD

    Mix leaves with tomato and cucumber

  • BRUSCHETTONE

    Toasted bread,cream on burrata/black garlic, crispy guanciale,walnuts

  • GAMBERI PICCANTI extra £2

    Spicy garlic king prawns on carasau flat bread

  • CAPRESE extra £2

    Burrata mozzarella with cherry tomatoes

Italian Mains
  • ARRABIATA

    Pasta with spicy tomato sauce

  • AGLIO OLIO

    Garlic,olive oil, chilli, parsley

  • NAPOLETANA

    Tomato sauce

  • CARBONARA

    Cream of egg and parmigiano, crispy guanciale,black pepper

  • AI GAMBERI extra £4

    King prawns,garlic,parsley,in spicy tomato sauce

  • GUANCIA DI MAIALE extra £4

    Slow cook pork cheeks,with his juice, served on celeriac puree

L'assaggino

Evening Menu

Delicious Starters
  • PANE E OLIO £4.40

    Selected bread with olive oil and balsamic vinegar

  • BURRATA E MORTADELLA £14.00

    Creamy mozzarella wrapped with mortadella and pistacchio

  • BRUSCHETTONE £10.50

    Burrata and black garlic cream, walnuts and crispy guanciale

  • ZUCCHINE E CAPRA £11.50

    Grilled and marinated courgette with goat cheese and rocket in a truffle & honey dressing

  • POLPETTE £12.50

    Sausage meatballs cooked in white wine, served in a potato cream

  • BRUSCHETTA RUSTICA £8.00

    Toasted bread, cherry tomato, olive oil, garlic, oregano and basil

  • CAPESANTE £14.00

    Seared scallops served with asparagus and asparagus cream

  • GAMBERI PICCANTI £13.50

    Spicy king prawns, cherry tomatoes sauce in a bed of carasau bread

Refreshing Aperitive
  • ITALIAN APERITIVE APEROL SPRITZ £11.00

    Aperol, prosecco, soda

  • SPRITZ SARDO £11.00

    Mirto, prosecco, soda

  • SARDINIAN NEGRONI £11.00

    Gin, mirto, campari

  • LIMONCELLO SPRITZ £11.00

    Limoncello, prosecco, soda

Italian Pasta
  • MALLOREDDUS £19.00

    Pasta shell tossed in a sausage and ‘nduja ragú, finished with creamy mascarpone

  • VEGAN TAGLIOLINO NERO £17.00

    Black vegan pasta with garlic, chilli, pistachio, olive oil, and cherry tomatoes

  • PAPPARDELLE AL LAMB RAGU’ £20.00

    Long flat pasta tossed with a 6-hour slow-cooked lamb ragu

  • TAGLIOLINO CAFFE E CAPESANTE £22.00

    Fresh coffee pasta, scallops and celeriac cream

  • RAVIOLI AGLI ASPARAGI £19.00

    Cacio e pepe filling, served in an asparagus cream and crispy guanciale

  • CARBONARA £17.00

    Linguine with Parmigiano cream, egg, black pepper, and crispy guanciale (extra truffle £6)

  • FREGOLA SARDA £22.00

    Artisan Sardinian pasta, spicy king prawns, tomato sauce, burrata and black garlic cream

  • TAGLIOLINO LIMONE E GRANCHIO £22.00

    Fresh lemon pasta with crab meat, bisque, chilli and cherry tomatoes

L'assaggino Mains
  • SALMONE £24.00

    Pan fried salmon served in a red cabbage puree, with a side of spicy broccoli

  • GUANCIA DI MAIALE £24.00

    Slow cooked pork cheek, served on celeriac puree and finished with red wine jus and roast potato

Sides
  • ROAST POTATOES £5.00
  • MIXED SALAD £5.00
  • GREEN SALAD £5.00
  • ROCKET & PARMIGIANO £5.00
  • SPICY BROCCOLI £7.00
  • TOMATO SALAD £7.00
Delicious & Fresh

Desserts

  • DESSERT WINE £8 Glass £32 Bottle

    Vinsanto dessert wine

  • PANNA COTTA AL MIRTO £8.00

    Made with Mirto (mild berries typical of Sardinia)

  • CHEESE BOARD £14.50

    Selection of 4 Italian cheeses served with carasau bread, truffle cream, walnuts, jam

  • CHOCOLATE FONDANT £10.00

    With heart of melted pistachio, served with vanilla ice cream

  • MILLE FOGLIE SARDA £8.00

    Our version of 1000 leaves cake with Sardinian twist

  • HOME MADE TIRAMISU £8.00

    Mascarpone cream, coffee, biscuits

  • CANNOLI SICILIANI £8.00

    Stuffed with sweet ricotta and pistacchio

Allergy Notice

Menu items may contain or come into contact with GLUTEN, WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information or intolerance, please speak with the staff.

Reserve a Table

Reserve a table below or call us on 020 4537 6558. If you have a Party of 8+ you MUST call us to arrange a reservation.

L'assaggino

Wine List

Italy is home to some of the oldest wine-producing regions in the world. Italian wine regions are known for their rich variety of wine styles. Italy, closely followed by Spain and France, is the world’s largest wine producer by volume. From bright, fresh Pinot Grigio to the deep reds of Barolo, L’assaggino has something for everyone, especially given our great range of wines. 

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