I’m so pleased this little gem of a restaurant has opened. I’m now a regular visitor and worried about my waistline. That said, it’s well worth an extra inch or two. The food is delicious and well priced. The wines are lovely and really well chosen but the main thing is that the food, ambiance and staff passed the acid test with flying colours. I took my dear mother there. She loved in. Enough said, just go and say hi to Manolo and Laura from me ♥️♥️♥️