It’s great to have a local, small, friendly restaurant with a menu expansive enough to give good choice but not too big to mean most of the food comes from the freezer.
Our experience was of quick and friendly service in a small but attractive downstairs room with perhaps 12 to 14 covers but more upstairs if it gets busy. The ‘cosiness’ is quite attractive and you feel that you are being looked after.
The menu has plenty of good pasta and seafood choices but no fish or veal (on this occasion). No problem for us as I ate mainly vegetarian and my wife seafood – both of which were excellent. The food was freshly prepared and tasty – not over seasoned or over cooked. The seafood particularly was cooked – just so. There was a good choice of wine – just right for a small establishment.
If you want a table for more than 4 people – you should book ahead.
This is a fairly new venture and a definite improvement over previous restaurants at this spot.
